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Olivetta x Booker Vineyards Wine Dinner

We’re thrilled to bring you our Meet The Maker Wine Dinner Series: a monthly dining experience that highlights our favorite local and regional producers and pairs their wines with our Olivetta signature dishes.   

Pricing: $200pp (+tax & gratuity)  

Amuse Bouche

Wine Pairing - Champagne: Ployez-Jaquemart Brut nV

  • Pata Negra and Uni

First Course

Wine Pairing - Champagne: Ployez-Jaquemart Brut nV

  • Sourdough Bread

    cultured butter, maldon salt

  • Burrata

    roasted grapes, saba, spiced pepitas

  • Fennel Salad

    evoo, lemon, parmesan

  • Hamachi Crudo

    citrus, capers, evoo

Second Course

Wine Pairing - Pinot Noir: Relic ‘Putnam Vineyard’ Sonoma Coast 2016

  • Radiatore Bolognese

    "all day" lamb bolognese

Third Course

Wine Pairing - Chardonnay: Locanda, Beckstoffer, Carneros ‘Lake Vineyard’, Napa 2019

  • Dover Sole Meunière

    roasted carrots with pistachio feta puree

Fourth Course

Wine Pairing - Cabernet: Red Bear ’T bar T Ranch,’ Alexander Valley, Sonoma 2019

  • Wagyu Ribeye

    confit mushrooms, mushroom horseradish jus, potato pave

Dessert

  • Chocolate Soufflé

    creme anglaise, macerated berries

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